http://hitherto.net/2008/01/29/from-the-murky-depths/ A continuing work in progress Thu, 20 Nov 2008 09:35:52 +0000 http://wordpress.org/?v=2.7-bleeding http://hitherto.net/2008/01/29/from-the-murky-depths/#comment-45963 Alex Robinson Sat, 02 Feb 2008 19:22:39 +0000 http://hitherto.net/2008/01/29/from-the-murky-depths/#comment-45963 Meanwhile down the corridor, Grosderriere's compatriot Monsieur Andouillette the Master Chocolatier is hard at work on his latest ganache. If you were standing close enough you would see the gleam in his eye as he mutters to himself "ça goût la merde, mais pas trop!" Meanwhile down the corridor, Grosderriere’s compatriot Monsieur Andouillette the Master Chocolatier is hard at work on his latest ganache. If you were standing close enough you would see the gleam in his eye as he mutters to himself “ça goût la merde, mais pas trop!”

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